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1
Nyyssönen, K.; Parvianinen, M.T.; Salonen, R.; Ruomilehto, J.; Salonen, J.T.
Vitamin C deficiency and risk of myocardial infarction
Prospective population study of men from eastern Finland
BMJ, 1997, 314(1.5.), 634-638
Vitamin C deficiency and risk of myocardial infarction
Prospective population study of men from eastern Finland
BMJ, 1997, 314(1.5.), 634-638
Acidum ascorbicum, Beobachtungsstudie, Ernährung/Diät, Herzinfarkt, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Vitamine
2
Hung, J.; Beilby, J.P.; Knuiman, M.W.; Divitini, M.
Folate and vitamin B-12 and risk of fatal cardiovascular disease
Cohort study from Busselton, Western Australia
BMJ, 2003, 326, 1-6
Folate and vitamin B-12 and risk of fatal cardiovascular disease
Cohort study from Busselton, Western Australia
BMJ, 2003, 326, 1-6
Beobachtungsstudie, Cyanocobalamin, Ernährung/Diät, Folsäure, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Vitamine
3
Sainani, G.S.; Desai, D.B.; More, K.N.
Onion, garlic and atherosclerosis
Lancet, 1976, 2, 275-276
Onion, garlic and atherosclerosis
Lancet, 1976, 2, 275-276
Allium, Allium sativum, Arteriosklerose, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Klinische Forschung, Komplementärmedizin, Nicht-randomisierte Studie, Phytotherapie, Prävention, Stoffwechselerkrankungen
4
Hak, A.E.; Ma, J.; Powell, C.B.; Campos, H.; Gaziano, J.M.; Willett, W.C.; Stampfer, M.J.
Prospective study of plasma carotenoids and tocopherols in relation to risk of ischemic stroke
Stroke, 2004, 35, 1584-1588
Prospective study of plasma carotenoids and tocopherols in relation to risk of ischemic stroke
Stroke, 2004, 35, 1584-1588
Beobachtungsstudie, Beta-Carotin, Carotin, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention, Schlaganfall, Tokopherol, Vitamine
5
Yang, Y.-C.; Lu, F.-H.; Wu, J.-S.; Wu, C.-H.; Chang, C.-J.
The protective effect of habitual tea consumption on hypertension
Arch Intern Med, 2004, 164, 1534-1540
The protective effect of habitual tea consumption on hypertension
Arch Intern Med, 2004, 164, 1534-1540
Beobachtungsstudie, Bluthochdruck, Camellia, Camellia sinensis, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention, retrospektiv, Tee
6
Sano, J.; Inami, S.; Seimiya, K.; Ohba, T.; Sakai, S.; Takano, T.; Mizuno, K.
Effects of green tea intake on the development of coronary artery disease
Circ J, 2004, 68, 665-670
Effects of green tea intake on the development of coronary artery disease
Circ J, 2004, 68, 665-670
Beobachtungsstudie, Camellia, Camellia sinensis, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Phytotherapie, Prävention, retrospektiv, Tee
7
Psaltopoulou, T.; Naska, A.; Orfanos, P.; Trichopoulos, D.; Mountokalakis, T.; Trchopoulou, A.
Olive oil, the Mediterranean diet, and arterial blood pressure
The Greek European Prospective Investigation into Cancer and Nutririon (EPIC) study
Am J Clin Nutr, 2004, 80, 1012-1018
Olive oil, the Mediterranean diet, and arterial blood pressure
The Greek European Prospective Investigation into Cancer and Nutririon (EPIC) study
Am J Clin Nutr, 2004, 80, 1012-1018
Beobachtungsstudie, Bluthochdruck, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Öl, Olea europaea, Oleum oliva, Phytotherapie, Prävention, retrospektiv, Olea
8
Schouw, Y.T. van der; Kreijkamp-Kaspers, S.; Peeters, P.H.M.; Keinan-Boker, L.; Rimm, E.B.; Grobbee, D.E.
Prospective study on usual dietary phytoestrogen intake and cardiovascular disease risk in western women
Circulation, 2005, 111, 465-471
Prospective study on usual dietary phytoestrogen intake and cardiovascular disease risk in western women
Circulation, 2005, 111, 465-471
Beobachtungsstudie, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention
9
Lee, W.; Min, W.K.; Chun, S.; Lee, Y.-W.; Park, H.; Lee, D.H.; Lee, Y.K.; Son, J.E.
Long-term effects of green tea ingestion on atherosclerotic biological markers in smokers
Clin Biochem, 2005, 38, 84-87
Long-term effects of green tea ingestion on atherosclerotic biological markers in smokers
Clin Biochem, 2005, 38, 84-87
Antioxidantien, Arteriosklerose, Beobachtungsstudie, Camellia, Camellia sinensis, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Psychische Krankheiten, Sucht
10
Kim, W.; Jeong, M.H.; Cho, S.H.; Yun, J.H.; Chae, H.J.; Ahn, Y.K.; Lee, M.C.; Cheng, X.; Kondo, T.; Murohara, T.; Kang, J.C.
Effect of green tea consumption on endothelial function and circulating endothelial progenitor cells in chronic smokers
Circ J, 2006, 70, 1052-1057
Effect of green tea consumption on endothelial function and circulating endothelial progenitor cells in chronic smokers
Circ J, 2006, 70, 1052-1057
Arteriosklerose, Beobachtungsstudie, Camellia, Camellia sinensis, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Psychische Krankheiten, Sucht, Tee, Zellbiologie
11
Sankar, D.; Rao, M.R.; Sambandam, G.; Pugalendi, K.V.
A pilot study of open label sesame oil in hypertensive diabetics
J Med Food, 2006, 9, 408-412
A pilot study of open label sesame oil in hypertensive diabetics
J Med Food, 2006, 9, 408-412
Beobachtungsstudie, Bluthochdruck, Diabetes mellitus, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Öl, Phytotherapie, Sesamum indicum, Stoffwechselerkrankungen
12
Houston, M.C.; Cooil, B.; Olafsson, B.J.; Raggi, P.
Juice powder concentrate and systemic blood pressure, progression of coronary artery calcium and antioxidant status in hypertensive subjects
A pilot study
eCAM, 2007, 4(4), 455-462
Juice powder concentrate and systemic blood pressure, progression of coronary artery calcium and antioxidant status in hypertensive subjects
A pilot study
eCAM, 2007, 4(4), 455-462
Antioxidantien, Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nahrungsergänzung
13
Hsu, T.L.; Bau, J.G.; Wang, W.K.; Li, S.P.; Wang, Y.Y.
Similarity between coffee effects and qi-stimulating events
J Altern Complement Med, 2008, 14(9), 1145-1150
Similarity between coffee effects and qi-stimulating events
J Altern Complement Med, 2008, 14(9), 1145-1150
Beobachtungsstudie, Coffea, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie
14
Tanabe, N.; Suzuki, H.; Aizawa, Y.; Seki, N.
Consumption of green and roasted teas and the risk of stroke incidence
Results from the Tokamachi-Nakasato cohort study in Japan
Int J Epidemiol, 2008, 37(5), 1030-1040
Consumption of green and roasted teas and the risk of stroke incidence
Results from the Tokamachi-Nakasato cohort study in Japan
Int J Epidemiol, 2008, 37(5), 1030-1040
Beobachtungsstudie, Camellia, Camellia sinensis, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention, Schlaganfall, Tee
15
Koppe, C.; Rodríguez, M.; Winkler, K.; Pietzsch, J.; Neumann, K.; Hiemann, N.E.; Hetzer, R.; Malmsten, M.; Siegel, G.
Reduction of arteriosclerotic nanoplaque formation and size by n-3 fatty acids in patients after valvular defect operation
Forsch Komplementärmed, 2009, 16(4), 237-245
Reduction of arteriosclerotic nanoplaque formation and size by n-3 fatty acids in patients after valvular defect operation
Forsch Komplementärmed, 2009, 16(4), 237-245
Arteriosklerose, Beobachtungsstudie, Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin
16
Allen-Davis, W.; Fletcher, H.; Davis, C.; Frankson, M.
Commonly used botanicals and vitamins and their impact on blood pressure and blood loss in surgical gynaecology patients
J Obstet Gynaecol, 2010, 30(3), 272-276
Commonly used botanicals and vitamins and their impact on blood pressure and blood loss in surgical gynaecology patients
J Obstet Gynaecol, 2010, 30(3), 272-276
Chirurgie, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nicht-randomisierte Studie, Phytotherapie, Vitamine
17
Dijkstra, S.C.; Brouwer, I.A.; Rooij, F.J. van; Hofman, A.; Witteman, J.C.; Geleijnse, J.M.
Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure
The Rotterdam study
Eur J Heart Fail, 2009, 11(10), 922-928
Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure
The Rotterdam study
Eur J Heart Fail, 2009, 11(10), 922-928
Beobachtungsstudie, Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin, Prävention
18
Jalali-Khanabadi, B.A.; Mozaffari-Khosravi, H.; Parsaeyan, N.
Effects of almond dietary supplementation on coronary heart disease lipid risk factors and serum lipid oxidation parameters in men with mild hyperlipidemia
J Altern Complement Med, 2010, 16(12), 1279-1283
Effects of almond dietary supplementation on coronary heart disease lipid risk factors and serum lipid oxidation parameters in men with mild hyperlipidemia
J Altern Complement Med, 2010, 16(12), 1279-1283
Andrologie, Beobachtungsstudie, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Klinische Forschung, Komplementärmedizin, Nahrungsergänzung, Prunus, Prunus dulcis, Stoffwechselerkrankungen
19
Murthy, S.N.; Rao, N.S.; Nandkumar, B.; Kadam, A.
Role of naturopathy and yoga treatment in the management of hypertension
Complement Ther Clin Pract, 2011, 17(1), 9-12
Role of naturopathy and yoga treatment in the management of hypertension
Complement Ther Clin Pract, 2011, 17(1), 9-12
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Hydrotherapie, Klinische Forschung, Komplementärmedizin, Meditation, Mind-Body-Medizin, Physikalische Therapie, Yoga
20
Larsson, S.C.; Virtamo, J.; Wolk, A.
Coffee consumption and risk of stroke in women
Stroke, 2011, 42(4), 908-912
Coffee consumption and risk of stroke in women
Stroke, 2011, 42(4), 908-912
Beobachtungsstudie, Coffea, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Schlaganfall
21
Schumacher, E.; Vigh, E.; Molnár, V.; Kenyeres, P.; Fehér, G.; Késmárky, G.; Tóth, K.; Garai, J.
Thrombosis preventive potential of chicory coffee consumption
A clinical study
Phytother Res, 2011, 25(5), 744-748
Thrombosis preventive potential of chicory coffee consumption
A clinical study
Phytother Res, 2011, 25(5), 744-748
Beobachtungsstudie, Cichorium intybus, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Thrombose
22
Grammatikopoulou, M.G.; Papadopoulou, S.K.; Zakas, A.; Mylona, A.; Kapsalis, I.
Dietary intake of free-living elderly in northern Greece
J Nutr Elder, 2006, 26(1-2), 131-146
Dietary intake of free-living elderly in northern Greece
J Nutr Elder, 2006, 26(1-2), 131-146
Beobachtungsstudie, Ernährung/Diät, Geriatrie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Stoffwechselerkrankungen
23
Belin, R.J.; Greenland, P.; Martin, L.; Oberman, A.; Tinker, L.; Robinson, J.; Larson, J.; Van Horn, L.; Lloyd-Jones, D.
Fish intake and the risk of incident heart failure
The Women's Health Initiative
Circ Heart Fail, 2011, 4(4), 404-413
Fish intake and the risk of incident heart failure
The Women's Health Initiative
Circ Heart Fail, 2011, 4(4), 404-413
Beobachtungsstudie, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin, Menopause
24
Samieri, C.; Féart, C.; Proust-LIma, C.; Peuchant, E.; Tzourio, C.; Stapf, C.; Berr, C.; Barberger-Gateau, P.
Olive oil consumption, plasma oleic acid, and stroke incidence
The Three-City Study
Neurology, 2011, 77, 1-1; (1-8)
Olive oil consumption, plasma oleic acid, and stroke incidence
The Three-City Study
Neurology, 2011, 77, 1-1; (1-8)
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Öl, Olea europaea, Phytotherapie, Schlaganfall, Olea
25
Hara, A.; Sasazuki, S.; Inoue, M.; Shimazu, T.; Iwasaki, M.; Sawada, N.; Yamaji, T.; Ishihara, J.; Iso, H.; Tsugane, S.
Use of vitamin supplements and risk of total cancer and cardiovascular disease among the Japanese general population
A population-based survey
BMC Public Health, 2011, 11, 540; (1-10)
Use of vitamin supplements and risk of total cancer and cardiovascular disease among the Japanese general population
A population-based survey
BMC Public Health, 2011, 11, 540; (1-10)
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs, Nahrungsergänzung, Vitamine
26
Brown, I.J.; Stamler, J.; Van Horn, L.; Robertson, C.E.; Chan, Q.; Dyer, A.R.; Huang, C.C.; Rodriguez, B.L.; Zhao, L.; Daviglus, M.L.; Ueshima, H.; Elliott, P.
Sugar-sweetened baverage, sugar intake of individuals, and their blood pressure
International study of macro/micronutrients and blood pressure
Hypertension, 2011, 57(4), 695-701
Sugar-sweetened baverage, sugar intake of individuals, and their blood pressure
International study of macro/micronutrients and blood pressure
Hypertension, 2011, 57(4), 695-701
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Saccharum officinarum
27
Oude Griep, L.M.; Verschuren, W.M.M.; Kromhout, D.; Ocké, M.C.; Geleijnse, J.M.
Colors of fruit and vegetables and 10-year incidence of stroke
Stroke, 2011, 42(11), 3190-3195
Colors of fruit and vegetables and 10-year incidence of stroke
Stroke, 2011, 42(11), 3190-3195
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Schlaganfall
28
Giordano, L.; Coletta, W.; Tamburelli, C.; D'Imperio, M.; Crescente, M.; Silvestri, C.; Rapisarda, P.; Recupero, G.R.; De Curtis, A.; Iacoviello, L.; Gaetano, G. de; Rotilio, D.; Cerletti, C.; Donati, M.B.
Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk
A randomized cross-over study in healthy volunteers
Eur J Nutr, 2012, 51(5), 541-548
Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk
A randomized cross-over study in healthy volunteers
Eur J Nutr, 2012, 51(5), 541-548
Beobachtungsstudie, Citrus, Citrus sinensis, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Pharmakologie, Phytotherapie, Saft/Destillat
29
Li, K.; Kaaks, R.; Linseisen, J.; Rohrmann, S.
Vitamin / mineral supplementation and cancer, cardiovascular, and all-cause mortality in a German prospective cohort (EPIC-Heidelberg)
Eur J Nutr, 2012, 51(4), 407-413
Vitamin / mineral supplementation and cancer, cardiovascular, and all-cause mortality in a German prospective cohort (EPIC-Heidelberg)
Eur J Nutr, 2012, 51(4), 407-413
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs, Mineralstoffe, Nahrungsergänzung, Vitamine
30
Shidfar, F.; Froghifar, N.; Vafa, M.; Rajab, A.; Hosseini, S.; Shidfar, S.; Gohari, M.
The effects of tomato consumption on serum glucose, apolipoprotein B, apolipoprotein A-I, homocysteine and blood pressure in type 2 diabetic patients
Int J Food Sci Nutr, 2011, 62(3), 289-294
The effects of tomato consumption on serum glucose, apolipoprotein B, apolipoprotein A-I, homocysteine and blood pressure in type 2 diabetic patients
Int J Food Sci Nutr, 2011, 62(3), 289-294
Beobachtungsstudie, Diabetes mellitus, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Solanum, Solanum lycopersicum, Stoffwechselerkrankungen
31
Costa Krewer, C. da; Ribeiro, E.E.; Ribeiro, E.A.M.; Moresco, R.N.; Ugalde Marques da Rocha, M.I. de; Santos Montagner, G.F.F. dos; Machado, M.M.; Viegas, K.; Brito, E.; Cruz, I.B.M. da
Habitual intake of guaraná and metabolic morbidities
An epidemiological study of an elderly Amazonian population
Phytother Res, 2011, 25(9), 1367-1374
Habitual intake of guaraná and metabolic morbidities
An epidemiological study of an elderly Amazonian population
Phytother Res, 2011, 25(9), 1367-1374
Bluthochdruck, Ernährung/Diät, Ethnomedizin, Geriatrie, Guarana, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nicht-randomisierte Studie, Stoffwechselerkrankungen
32
Rautiainen, S.; Larsson, S.; Virtamo, J.; Wolk, A.
Total antioxidant capacity of diet and risk of stroke
A population-based prospective cohort of women
Stroke, 2012, 43(2), 335-340
Total antioxidant capacity of diet and risk of stroke
A population-based prospective cohort of women
Stroke, 2012, 43(2), 335-340
Antioxidantien, Beobachtungsstudie, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Schlaganfall
33
McCullough, M.L.; Peterson, J.J.; Patel, R.; Jacques, P.F.; Shah, R.; Dwyer, J.T.
Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults
Am J Clin Nutr, 2012, 95(2), 454-464
Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults
Am J Clin Nutr, 2012, 95(2), 454-464
Beobachtungsstudie, Ernährung/Diät, Geriatrie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention
34
Lopez-Garcia, E.; Rodriguez-Artalejo, F.; Li, T.Y.; Mukamal, K.J.; Hu, F.B.; Dam, R.M. van
Coffee consumption and mortality in women with cardiovascular disease
Am J Clin Nutr, 2011, 94(1), 218-224
Coffee consumption and mortality in women with cardiovascular disease
Am J Clin Nutr, 2011, 94(1), 218-224
Beobachtungsstudie, Coffea, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie
35
Guessous, I.; Dobrinas, M.; Kutalik, Z.; Pruijm, M.; Ehret, G.; Maillard, M.; Bergmann, S.; Beckmann, J.S.; Cusi, D.; Rizzi, F.; Cappuccio, F.; Cornuz, J.; Paccaud, F.; Mooser, V.; Gaspoz, J.-M.; Waeber, G.; Burnier, M.; Vollenweider, P.; Eap, C.B.; Bochud, M.
Caffeine intake and CYP1A2 variants associated with high caffeine intake protect non-smokers from hypertension
Hum Mol Genet, 2012, 21(14), 3283-3292
Caffeine intake and CYP1A2 variants associated with high caffeine intake protect non-smokers from hypertension
Hum Mol Genet, 2012, 21(14), 3283-3292
Beobachtungsstudie, Biologie/Biowissenschaften, Bluthochdruck, Coffea, Coffeinum, Ernährung/Diät, Genetik, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention
36
Freedman, N.D.; Park, Y.; Abnet, C.C.; Hollenbeck, A.R.; Sinha, R.
Association of coffee drinking with total and cause-specific mortality
New Engl J Med, 2012, 366(20), 1891-1904
Association of coffee drinking with total and cause-specific mortality
New Engl J Med, 2012, 366(20), 1891-1904
Beobachtungsstudie, Coffea, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs, Phytotherapie
37
Wolever, R.Q.; Webber, D.M., Meunier, J.P.; Greeson, J.M.; Lausier, E.R.; Gaudet, T.W.
Modifiable disease risk, readiness to change, and psychosocial functioning improve with integrative medicine immersion model
Altern Ther Health Med, 2011, 17(4), 38-47
Modifiable disease risk, readiness to change, and psychosocial functioning improve with integrative medicine immersion model
Altern Ther Health Med, 2011, 17(4), 38-47
Achtsamkeitsmeditation, Akupunktur, Beobachtungsstudie, Diabetes mellitus, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Lifestyle, Manuelle Therapie, Massage, Meditation, Mind-Body-Medizin, Qi Gong, Schlaganfall, Stoffwechselerkrankungen, Traditionelle Chinesische Medizin, Yoga
38
Khadem-Ansari, M.H.; Rasmi, Y.; Ramezani, F.
Effects of red grape juice consumption on high density lipoprotein-cholesterol, apolipoprotein AI, apolipoprotein B and homocysteine in healthy human volunteers
Open Biochem J, 2010, 4, 96-99
Effects of red grape juice consumption on high density lipoprotein-cholesterol, apolipoprotein AI, apolipoprotein B and homocysteine in healthy human volunteers
Open Biochem J, 2010, 4, 96-99
Beobachtungsstudie, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Klinische Forschung, Komplementärmedizin, Phytotherapie, Saft/Destillat, Stoffwechselerkrankungen, Vitis vinifera, Vitis
39
Lagiou, P.; Sandin, S.; Lof, M.; Trichopoulos, D.; Adami, H.-O.; Weiderpass, E.
Low carbohydrate-high protein diet and incidence of cardiovascular diseases in Swedish women
Prospective cohort study
BMJ, 2012, 344, e4026; (1-11)
Low carbohydrate-high protein diet and incidence of cardiovascular diseases in Swedish women
Prospective cohort study
BMJ, 2012, 344, e4026; (1-11)
Beobachtungsstudie, Diät, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Low Carb
40
Zomer, E.; Owen, A.; Magliano, D.J.; Liew, D.; Reid, C.M.
The effectiveness and cost effectiveness of dark chocolate consumption as prevention therapy in people at high risk of cardiovascular disease
Best case scenario analysis using a Markov model
BMJ, 2012, 344, e3657; (1-10)
The effectiveness and cost effectiveness of dark chocolate consumption as prevention therapy in people at high risk of cardiovascular disease
Best case scenario analysis using a Markov model
BMJ, 2012, 344, e3657; (1-10)
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Metabolisches Syndrom, Ökonomie, Prävention, Stoffwechselerkrankungen, Theobroma cacao, Wirtschaftlichkeit
41
Li, K.; Kaaks, R.; Linseisen, J.; Rohrmann, S.
Associations of dietary calcium intake and calcium supplementation with myocardial infarction and stroke risk and overall cardiovascular mortality in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition study (EPIC-Hei
Heart, 2012, 98, 920-925
Associations of dietary calcium intake and calcium supplementation with myocardial infarction and stroke risk and overall cardiovascular mortality in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition study (EPIC-Hei
Heart, 2012, 98, 920-925
Beobachtungsstudie, Calcium, Ernährung/Diät, Herzinfarkt, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mineralstoffe, Nahrungsergänzung, Schlaganfall
42
Larsson, S.C.; Virtamo, J.; Wolk, A.
Dairy consumption and risk of stroke in Swedish women and men
Stroke, 2012, 43(7), 1775-1780
Dairy consumption and risk of stroke in Swedish women and men
Stroke, 2012, 43(7), 1775-1780
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Prävention, Schlaganfall
43
Wang, L.; Gaziano, J.M.; Liu, S.; Manson, J.E.; Buring, J.E.; Sesso, H.D.
Whole- and refined-grain intakes and the risk of hypertension in women
Am J Clin Nutr, 2007, 86(2), 472-479
Whole- and refined-grain intakes and the risk of hypertension in women
Am J Clin Nutr, 2007, 86(2), 472-479
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs, Vollwert
44
Goraya, N.; Simoni, J.; Jo, C.; Wesson, D.E.
Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy
Kidney Int, 2012, 81(1), 86-93
Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy
Kidney Int, 2012, 81(1), 86-93
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Harnwegserkrankungen, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin
45
Djoussé, L.; Gaziano, J.M.
Egg consumption and risk of heart failure in the Physicians' Health Study
Circulation, 2008, 117(4), 512-516
Egg consumption and risk of heart failure in the Physicians' Health Study
Circulation, 2008, 117(4), 512-516
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin
46
Sinha, R.; Cross, A.J.; Graubard, B.I.; Leitzmann, M.F.; Schatzkin, A.
Meat intake and mortality
A prospective study of over half a million people
Arch Intern Med, 2009, 169(6), 562-571
Meat intake and mortality
A prospective study of over half a million people
Arch Intern Med, 2009, 169(6), 562-571
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs
47
Kokubo, Y.; Iso, H.; Ishihara, J.; Okada, K.; Inoue, M.; Tsugane, S.
Association of dietary intake of soy, beans and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations
The Japan Public Health Center-based (JPHC) study cohort I
Circulation, 2007, 116(22), 2553-2562
Association of dietary intake of soy, beans and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations
The Japan Public Health Center-based (JPHC) study cohort I
Circulation, 2007, 116(22), 2553-2562
Beobachtungsstudie, Ernährung/Diät, Herzinfarkt, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phaseolus, Phaseolus max, Schlaganfall
48
Nakamoto, K.; Watanabe, S.; Kudo, H.; Tanaka, A.
Nutritional characteristics of middle-aged Japanese vegetarians
J Atheroscler Thromb, 2008, 15(3), 122-129
Nutritional characteristics of middle-aged Japanese vegetarians
J Atheroscler Thromb, 2008, 15(3), 122-129
Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nicht-randomisierte Studie, Stoffwechselerkrankungen, Vegetarismus
49
Key, T.J.; Fraser, G.E.; Thorogood, M.; Appleby, P.N.; Beral, V.; Reeves, G.; Burr, M.L.; Chang-Claude, J.; Frentzel-Beyme, R.; Kuzma, J.W.; Mann, J.; McPherson, K.
Mortality in vegetarians and nonvegetarians
Detailed findings form a collaborative analysis of 5 prospective studies
Am J Clin Nutr, 1999, 70(3), 516S-524S
Mortality in vegetarians and nonvegetarians
Detailed findings form a collaborative analysis of 5 prospective studies
Am J Clin Nutr, 1999, 70(3), 516S-524S
Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Krebs, Nicht-randomisierte Studie, Vegetarismus
50
Khawaja, O.; Gaziano, J.M.; Djousse, L.
Nut consumption and risk of atrial fibrillation in the Physicians' Health Study
Nutrition J, 2012, 11, 17; (1-6)
Nut consumption and risk of atrial fibrillation in the Physicians' Health Study
Nutrition J, 2012, 11, 17; (1-6)
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Herzrhythmusstörungen, Klinische Forschung, Komplementärmedizin
51
Djoussé, L.; Gaziano, J.M.; Kase, C.S.; Kurth, T.
Nut consumption and risk of stroke in US male physicians
Clin Nutr, 2010, 29(5), 605-609
Nut consumption and risk of stroke in US male physicians
Clin Nutr, 2010, 29(5), 605-609
Andrologie, Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Schlaganfall
52
Appleby, P.N.; Davey, G.K.; Key, T.J.
Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford
Public Health Nutr, 2002, 5(5), 645-654
Hypertension and blood pressure among meat eaters, fish eaters, vegetarians and vegans in EPIC-Oxford
Public Health Nutr, 2002, 5(5), 645-654
Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nicht-randomisierte Studie, Prävention, Veganismus, Vegetarismus
53
Berkow, S.E.; Barnard, N.D.
Blood pressure regulation and vegetarian diets
Nutrition Rev, 2005, 63(1), 1-8
Blood pressure regulation and vegetarian diets
Nutrition Rev, 2005, 63(1), 1-8
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Komplementärmedizin, Prävention, Vegetarismus
54
Xiao, Q.; Murphy, R.A.; Houston, D.K.; Harris, T.B.; Chow, W.-H.; Park, Y.
Dietary and supplemental calcium intake and cardiovascular disease mortality
The National Institutes of Health-AARP Diet and Health Study
JAMA Intern Med, 2013, 173(8), 639-646
Dietary and supplemental calcium intake and cardiovascular disease mortality
The National Institutes of Health-AARP Diet and Health Study
JAMA Intern Med, 2013, 173(8), 639-646
Beobachtungsstudie, Calcium, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mineralstoffe, Nahrungsergänzung
55
Devore, E.E.; Feskens, E.; Ikram, A.; Heijer, T. den; Vernooij, M.; Lijn, F. van der; Hofman, A.; Niessen, W.J.; Breteler, M.M.B.
Total antioxidant capacity of the diet and major neurologic outcomes in older adults
Neurology, 2013, 80, 904-910
Total antioxidant capacity of the diet and major neurologic outcomes in older adults
Neurology, 2013, 80, 904-910
Antioxidantien, Beobachtungsstudie, Demenz, Ernährung/Diät, Geriatrie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nervensystem, Schlaganfall
56
Tsivgoulis, G.; Judd, S.; Letter, A.J.; Alexandrov, A.V.; Howard, G.; Nahab, F.; Unverzagt, F.W.; Moy, C.; Howard, V.J.; Kissela, B.; Wadley, V.G.
Adherence to a Mediterranean diet and risk of incident cognitive impairment
Neurology, 2013, 80(18), 1684-1692
Adherence to a Mediterranean diet and risk of incident cognitive impairment
Neurology, 2013, 80(18), 1684-1692
Alzheimer-Krankheit, Beobachtungsstudie, Demenz, Diabetes mellitus, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Nervensystem, Stoffwechselerkrankungen
57
Li, S.; Chiuve, S.E.; Flint, A.; Pai, J.; Forman, J.P.; Hu, F.B.; Willett, W.C.; Mukamal, K.J.; Rimm, E.B.
Better diet quality and decreased mortality among myocardial infaction survivors
JAMA Intern Med, 2013, 173(19), 1808-1819
Better diet quality and decreased mortality among myocardial infaction survivors
JAMA Intern Med, 2013, 173(19), 1808-1819
Beobachtungsstudie, Ernährung/Diät, Herzinfarkt, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin
58
Di Daniele, N.; Petramala, L.; Di Renzo, L.; Sarlo, F.; Della Rocca, D.G.; Rizzo, M.; Fondacaro, V.; Iacopino, L.; Pepine, C.J.; De Lorenzo, A.
Body composition changes and cardiometabolic benefits of a balanced Italian Mediterranean diet in obese patients with metabolic syndrome
Acta Diabetol, 2013, 50(3), 409-416
Body composition changes and cardiometabolic benefits of a balanced Italian Mediterranean diet in obese patients with metabolic syndrome
Acta Diabetol, 2013, 50(3), 409-416
Beobachtungsstudie, Diät, Ernährung/Diät, Fettsucht, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Metabolisches Syndrom, Stoffwechselerkrankungen
59
Stuglin, C.; Prasad, K.
Effect of flaxseed consumption on blood pressure, serum lipids, hemopoietic system and liver and kidney enzymes in healthy humans
J Cardiovasc Pharmacol Ther, 2005, 10(1), 23-27
Effect of flaxseed consumption on blood pressure, serum lipids, hemopoietic system and liver and kidney enzymes in healthy humans
J Cardiovasc Pharmacol Ther, 2005, 10(1), 23-27
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, gesunde Probanden, Harnwegserkrankungen, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Klinische Forschung, Komplementärmedizin, Leber, Linum usitatissimum, Magen-Darm/Verdauung, Niere, Phytotherapie, Stoffwechselerkrankungen
60
Ivey, K.L.; Lewis, J.R.; Prince, R.L.; Hodgson, J.M.
Tea and non-tea flavonol intakes in relation to atherosclerotic vascular disease mortality in older women
Br J Nutr, 2013, 110(9), 1648-1655
Tea and non-tea flavonol intakes in relation to atherosclerotic vascular disease mortality in older women
Br J Nutr, 2013, 110(9), 1648-1655
Arteriosklerose, Beobachtungsstudie, Ernährung/Diät, Geriatrie, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Tee
61
Hoevenaar-Blom, M.P.; Spijkerman, A.M.; Kromhout, D.; Verschuren, W.M.
Sufficient sleep duration contributes to lower cardiovascular disease risk in addition to four traditional lifestyle factors
The MORGEN study
Eur J Prev Cardiol, 2013, 21(11), 1367-1375
Sufficient sleep duration contributes to lower cardiovascular disease risk in addition to four traditional lifestyle factors
The MORGEN study
Eur J Prev Cardiol, 2013, 21(11), 1367-1375
Beobachtungsstudie, Bewegungstherapie, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Physikalische Therapie
62
Levitan, E.B.; Lewis, C.E.; Tinker, L.F.; Eaton, C.B.; Ahmed, A.; Manson, J.E.; Snetselaar, L.G.; Martin, L.W.; Trevisan, M.; Howard, B.V.; Shikany, J.M.
Mediterrantean and DASH diet scores and mortality in women with heart failure
The Women's Health Initiative
Circ Heart Fail, 2013, 6, 1116-1123
Mediterrantean and DASH diet scores and mortality in women with heart failure
The Women's Health Initiative
Circ Heart Fail, 2013, 6, 1116-1123
Beobachtungsstudie, Diät, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin, Mediterran, DASH
63
Savory, L.A.; Griffin, S.J.; Williams, K.M.; Prevost, A.T.; Kinmonth, A.-L.; Wareham, N.J.; Simmons, R.K.
Changes in diet, cardiovascular risk factors and modelled cardiovascular risk following diagnosis of diabetes
1-year results from the ADDITION-Cambridge trial cohort
Diabet Med, 2014, 31(2), 148-155
Changes in diet, cardiovascular risk factors and modelled cardiovascular risk following diagnosis of diabetes
1-year results from the ADDITION-Cambridge trial cohort
Diabet Med, 2014, 31(2), 148-155
Beobachtungsstudie, Diabetes mellitus, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Stoffwechselerkrankungen
64
Medina-Remón, A.; Vallverdú-Queralt, A.; Sacanella, E.; Covas, M.I.; Corella, D.; Salas-Salvadó, J.; Gómez-Gracia, E.; Ruiz-Gutiérrez, V.; Lapetra, J.; García-Valdueza, M.; Arós, F.; Saez, G.T.; Serra-Majem, L.; Pinto, X.; Vinyoles
Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort
Cross-sectional study of the PREDIMED trial
Nutr Metabol Cardiovasc Dis, 2013, 23, 944-952
Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort
Cross-sectional study of the PREDIMED trial
Nutr Metabol Cardiovasc Dis, 2013, 23, 944-952
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Solanum, Solanum lycopersicum
65
Matsusima, A.; Furuuchi, R.; Sakaguchi, Y.; Goto, H.; Yokoyama, T.; Nishida, H.; Hirayama, M.
Acute and chronic flow-mediated dilation and blood pressure responses to daily intake of boysenberry juice
A preliminary study
Food Sci Nutr, 2013, 64(8), 988-992
Acute and chronic flow-mediated dilation and blood pressure responses to daily intake of boysenberry juice
A preliminary study
Food Sci Nutr, 2013, 64(8), 988-992
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Rubus, Saft/Destillat, Rubus ursinus x idaeus
66
Wang, J.; García-Bailo, B.; Nielsen, D.E.; El-Sohemy, A.
ABO genotype, 'blood-type' diet and cardiometabolic risk factors
PLoS ONE, 2014, 9(1), e84749; (1-9)
ABO genotype, 'blood-type' diet and cardiometabolic risk factors
PLoS ONE, 2014, 9(1), e84749; (1-9)
Beobachtungsstudie, Blutgruppen, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Metabolisches Syndrom, Stoffwechselerkrankungen
67
Kendall, C.W.C.; Josse, A.R.; Esfahani, A.; Jenkins, D.J.A.
The impact of pistachio intake alone or in combination with high-carbohydrate foods on post-prandial glycemia
Eur J Clin Nutr, 2011, 65(6), 696-702
The impact of pistachio intake alone or in combination with high-carbohydrate foods on post-prandial glycemia
Eur J Clin Nutr, 2011, 65(6), 696-702
Beobachtungsstudie, Diabetes mellitus, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Pistacia, Prävention, Stoffwechselerkrankungen
68
Martínez-Lapiscina, E.H.
Nut consumption and incidence of hypertension
Th SUN prospective cohort
Nutr Metabol Cardiovasc Dis, 2010, 20(5), 359-365
Nut consumption and incidence of hypertension
Th SUN prospective cohort
Nutr Metabol Cardiovasc Dis, 2010, 20(5), 359-365
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Prävention
69
He, K.; Merchant, A.; Rimm, E.B.; Rosner, B.A.; Stampfer, M.J.; Willett, W.C.
Dietary fat intake and risk of stroke in male US healthcare professionals
14 year prospective cohort study
BMJ, 2003, 327, 777-782
Dietary fat intake and risk of stroke in male US healthcare professionals
14 year prospective cohort study
BMJ, 2003, 327, 777-782
Andrologie, Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Schlaganfall
70
Albert, C.M.; Gaziano, J.M.; Willett, W.C.; Manson, J.E.
Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study
Arch Intern Med, 2002, 162(12), 1382-1387
Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study
Arch Intern Med, 2002, 162(12), 1382-1387
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Plötzlicher Herztod
71
Ellsworth, J.L.; Kushi, L.H.; Folsom, A.R.
Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women
The Iowa Women's Health Study
Nutr Metab Cardiovasc Dis, 2011, 11, 372-377
Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women
The Iowa Women's Health Study
Nutr Metab Cardiovasc Dis, 2011, 11, 372-377
Beobachtungsstudie, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Menopause
72
Nakamura, Y.; Okuda, N.; Okamura, T.; Kadota, A.; Miyagawa, N.; Hayakawa, T.; Kita, Y.; Fujiyoshi, A.; Nagai, M.; Takashima, N., Ohkubo, T.; Miura, K.; Okayama, A.; Ueshima, H.
Low-carbohydrate diets and cardiovascular and total mortality in Japanese
A 29-year follow-up of NIPPON DATA80
Br J Nutr, 2014, 112(6), 916-924
Low-carbohydrate diets and cardiovascular and total mortality in Japanese
A 29-year follow-up of NIPPON DATA80
Br J Nutr, 2014, 112(6), 916-924
Beobachtungsstudie, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Low Carb
73
Luu, H.N.; Blot, W.J.; Xiang, Y.-B.; Cai, H.; Hargreaves, M.K.; Li, H.; Yang, G.; Signorello, L.; Gao, Y.-T.; Zheng, W.; Shu, X.-O.
Prospective evaluation of the association of nut/peanut consumption with total and cause-specific mortality
JAMA Intern Med, 2015, 175(5), 755-766
Prospective evaluation of the association of nut/peanut consumption with total and cause-specific mortality
JAMA Intern Med, 2015, 175(5), 755-766
Arachis hypogaea, Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin
74
Choi, Y.; Chang, Y.; Ryu, S.; Cho, J.; Rampal, S.; Zhang, Y.; Ahn, J.; Lima, J.A.; Shin, H.; ; Guallar, E.
Coffee consumption and coronary artery calcium in young and middle-aged asymptomatic adults
Heart, 2015, 101(5), 686-691
Coffee consumption and coronary artery calcium in young and middle-aged asymptomatic adults
Heart, 2015, 101(5), 686-691
Arteriosklerose, Beobachtungsstudie, Coffea, Coffea tosta, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Prävention
75
Khanna, S.; Das, A.; Spieldenner, J.; Rink, C.; Roy, S.
Supplementation of a standardized extract form Phyllanthus emblica improves cardiovascular risk factors and platelet aggregation in overweight/class-1 obese adults
J Med Food, 2015, 18(4), 415-420
Supplementation of a standardized extract form Phyllanthus emblica improves cardiovascular risk factors and platelet aggregation in overweight/class-1 obese adults
J Med Food, 2015, 18(4), 415-420
Beobachtungsstudie, Ernährung/Diät, Fettsucht, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Nahrungsergänzung, Phyllanthus, Phyllanthus emblica, Phytotherapie, Prävention, Stoffwechselerkrankungen, Übergewicht
76
Buendia, J.R.; Bradlee, M.L.; Daniels, S.R.; Singer, M.R.; Moore, L.L.
Longitudinal effects of dietary sodium and potassium on blood pressure in adolescent girls
JAMA Pediatr, 2015, 169(6), 560-568
Longitudinal effects of dietary sodium and potassium on blood pressure in adolescent girls
JAMA Pediatr, 2015, 169(6), 560-568
Beobachtungsstudie, Bluthochdruck, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Jugendmedizin, Kalium, Klinische Forschung, Komplementärmedizin, Mineralstoffe, Natrium, Pädiatrie, Prävention
77
Klonizakis, M.; Alkhatib, A.; Middleton, G.
Long-term effects of an exercise and mediterranean diet intervention in the vascular function of an older, healthy population
Microvasc Res, 2014, 95, 103-107
Long-term effects of an exercise and mediterranean diet intervention in the vascular function of an older, healthy population
Microvasc Res, 2014, 95, 103-107
Beobachtungsstudie, Bewegungstherapie, Diät, Durchblutungsstörungen, Ernährung/Diät, Geriatrie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Physikalische Therapie
78
Song, E.K.; Moser, D.K.; Dunbar, S.B.; Pressler, S.J.; Lennie, T.A.
Dietary sodium restriction below 2 g per day predicted shorter event-free survival in patients with mild heart failure
Eur J Cardiovasc Nurs, 2014, 13(6), 541-548
Dietary sodium restriction below 2 g per day predicted shorter event-free survival in patients with mild heart failure
Eur J Cardiovasc Nurs, 2014, 13(6), 541-548
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin
79
Cicero, A.F.G.; Derosa, G.; Pisciotta, L.; Barbagallo, C.
Testing the short-term efficacy of a lipid-lowering nutraceutical in the setting of clinical practice
A multicenter study
J Med Food, 2015, 18(11), 1270-1273
Testing the short-term efficacy of a lipid-lowering nutraceutical in the setting of clinical practice
A multicenter study
J Med Food, 2015, 18(11), 1270-1273
Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Hyperlipoproteinämie, Klinische Forschung, Komplementärmedizin, Metabolisches Syndrom, Monascus purpureus, Nahrungsergänzung, Nicht-randomisierte Studie, Stoffwechselerkrankungen
80
Hobbs, T.; Caso, R.; McMahon, D.; Nymark, M.
A novel, multi-ingredient supplement to manage elevated blood lipids in patients with no evidence of cardiovascular disease
A pilot study
Altern Ther Health Med, 2014, 20(5), 18-23
A novel, multi-ingredient supplement to manage elevated blood lipids in patients with no evidence of cardiovascular disease
A pilot study
Altern Ther Health Med, 2014, 20(5), 18-23
Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Hyperlipoproteinämie, Klinische Forschung, Kombinationsarzneimittel, Komplementärmedizin, Nahrungsergänzung, Nicht-randomisierte Studie, Stoffwechselerkrankungen, Lipitall
81
Gepner, Y.; Golan, R.; Harman-Boehm, I.; Henkin, Y.; Schwarzfuchs, D.; Shelef, I.; Durst, R.; Kovsan, J.; Bolotin, A.; Leitersdorf, E.; Shpitzen, S.; Balag, S.; Shemesh, E.; Witkow, S.; Tangi-Rosental, O.; Chassidim, Y.; Liberty, I.F.; Sarusi, B.; Ben-Avraham, S.; Helander, A.; Ceglarek, U.; Stumvoll, M.; Blüher, M.; Thiery, J.; Rudich, A.; Stampfer, M.J.; Shai, I.
Effects of initiating moderate alcohol intake on cardiometabolic risk in adults with type 2 diabetes
A 2-year randomized, controlled trial
Arch Intern Med, 2015, 163(8), 569-579
Effects of initiating moderate alcohol intake on cardiometabolic risk in adults with type 2 diabetes
A 2-year randomized, controlled trial
Arch Intern Med, 2015, 163(8), 569-579
Diabetes mellitus, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Prävention, Stoffwechselerkrankungen, Vitis vinifera, Vitis
82
Maeda, S.; Zempo-Miyaki, A.; Sasai, H.; Tsujimoto, T.; So, R.; Tanaka, K.
Lifestyle modification decreases arterial stiffness in overweight and obese men
Int J Sport Nutr Exerc Metab, 2015, 25(1), 69-77
Lifestyle modification decreases arterial stiffness in overweight and obese men
Int J Sport Nutr Exerc Metab, 2015, 25(1), 69-77
Andrologie, Bewegungstherapie, Ernährung/Diät, Fettsucht, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Lifestyle, Mind-Body-Medizin, Nicht-randomisierte Studie, Physikalische Therapie, Stoffwechselerkrankungen
83
Delichatsios, H.K.; Hauser, M.E.; Burgess, J.D.; Eisenberg, D.M.
Shared medical appointments: A portal for nutrition and culinary education in primary care
A pilot feasibility project
Global Adv Health Med, 2015, 4(6), 22-26
Shared medical appointments: A portal for nutrition and culinary education in primary care
A pilot feasibility project
Global Adv Health Med, 2015, 4(6), 22-26
Beobachtungsstudie, Ernährung/Diät, Fettsucht, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Ökonomie, Stoffwechselerkrankungen, Wirtschaftlichkeit
84
Morris, M.C.; Brockman, J.; Schneider, J.A.; Wang, Y.; Bennett, D.A.; Tangney, C.C.; Rest, O. van de
Association of seafood consumption, brain mercury level, and APOE ε4 status with brain neuropathology in older adults
JAMA, 2016, 315(5), 489-497
Association of seafood consumption, brain mercury level, and APOE ε4 status with brain neuropathology in older adults
JAMA, 2016, 315(5), 489-497
Alzheimer-Krankheit, Beobachtungsstudie, Demenz, Ernährung/Diät, Gehirn, Geriatrie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mercurius, Nervensystem, Schlaganfall, Schwermetalle, Toxikologie, Umweltmedizin
85
Miedema, M.D.; Petrone, A.; Shikany, J.M.; Greenland, P.; Lewis, C.E.; Pletcher, M.J.; Gaziano, J.M.; Djousse, L.
Association of fruit and vegetable consumption during early adulthood with the prevalence of coronary artery calcium after 20 years of follow-up
The Coronary Artery Risk Development in Young Adults (CARDIA) study
Circulation, 2015, 132, 1990-1998
Association of fruit and vegetable consumption during early adulthood with the prevalence of coronary artery calcium after 20 years of follow-up
The Coronary Artery Risk Development in Young Adults (CARDIA) study
Circulation, 2015, 132, 1990-1998
Arteriosklerose, Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Jugendmedizin, Klinische Forschung, Komplementärmedizin, Pädiatrie, Prävention, Kohortenstudie
86
Virtanen, J.K.; Mursu, J.; Virtanen, H.E.K.; Fogelholm, M.; Salonen, J.T.; Koskinen, T.T.; Voutilainen, S.; Tuomainen, T.-P.
Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men
The Kuopio Ischaemic Heart Disease Risk Factor Study
Am J Clin Nutr, 2016, 103(3), 895-901
Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men
The Kuopio Ischaemic Heart Disease Risk Factor Study
Am J Clin Nutr, 2016, 103(3), 895-901
Andrologie, Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Hyperlipoproteinämie, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Stoffwechselerkrankungen
87
Null, G.; Pennesi, L.; Feldman, M.
Nutrition and lifestyle intervention on mood and neurological disorders
J Evid Based Compl Altern Med, 2017, 22(1), 68-74
Nutrition and lifestyle intervention on mood and neurological disorders
J Evid Based Compl Altern Med, 2017, 22(1), 68-74
Alzheimer-Krankheit, Angst, Beobachtungsstudie, Demenz, Depression, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Lifestyle, Mind-Body-Medizin, Multiple Sklerose, Nervensystem, Parkinsonsche Krankheit, Psychische Krankheiten, Schlaganfall
88
Alkerwi, A.; Sauvageot, N.; Crichton, G.E.; Elias, M.F.; Stranges, S.
Daily chocolate consumption is inversely associated with insulin resistance and liver enzymes in the Observation of Cardiovascular Risk Factors in Luxembourg study
Br J Nutr, 2016, 115(9), 1661-1668
Daily chocolate consumption is inversely associated with insulin resistance and liver enzymes in the Observation of Cardiovascular Risk Factors in Luxembourg study
Br J Nutr, 2016, 115(9), 1661-1668
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Phytotherapie, Stoffwechselerkrankungen, Theobroma cacao
89
Cardoso, D.A.; Moreira, A.S.; Oliveira, G.M. de; Raggio Luiz, R.; Rosa, G.
A coconut extra virgin oil-rich diet increases HDL cholesterol and decreases wais circumference and body mass in coronary artery disease patients
Nutr Hosp, 2015, 32(5), 2144-2152
A coconut extra virgin oil-rich diet increases HDL cholesterol and decreases wais circumference and body mass in coronary artery disease patients
Nutr Hosp, 2015, 32(5), 2144-2152
Cocos nucifera, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Hypercholesterinämie, Hyperlipoproteinämie, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Nicht-randomisierte Studie, Öl, Phytotherapie, Stoffwechselerkrankungen, Übergewicht
90
Masa-Font, R.; Fernández-San-Martín, M.I.; López, L.M.M.; Muñoz, A.M.A.; Canet, S.O.; Royo, J.M.; Echevarría, L.S.E.; Tabueña, N.O.; Jato, M.I.; García, A.B.; Tejón, S.G.; Vitales, C.T.; Mújica, B.D.; Cabrera, L.V.; Catalán, R.S.; Barbarroja, T.S.
The effectiveness of a program of physical activity and diet to modify cardiovascular risk factors in patients with severe mental illnesses after 3-month follow-up
CAPiCOR randomized clinical trial
Eur Psychiatry, 2015, 30, 1028-1036
The effectiveness of a program of physical activity and diet to modify cardiovascular risk factors in patients with severe mental illnesses after 3-month follow-up
CAPiCOR randomized clinical trial
Eur Psychiatry, 2015, 30, 1028-1036
Bewegungstherapie, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Physikalische Therapie, Prävention, Psychische Krankheiten, Psychose
91
Sutcliffe, J.T.; Fuhrman, J.; Carnot, M.J.; Beetham, R.; Peddy, M.
Nutrient-dense, plant-rich dietary intervention effective at reducing cardiovascular disease risk factors for worksites
A pilot study
Altern Ther Health Med, 2016, 22(5), 32-36
Nutrient-dense, plant-rich dietary intervention effective at reducing cardiovascular disease risk factors for worksites
A pilot study
Altern Ther Health Med, 2016, 22(5), 32-36
Beobachtungsstudie, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Prävention
92
Zong, G.; Li, Y.; Wanders, A.J.; Alssema, M.; Zock, P.L.; Willett, W.C.; Hu, F.B.; Sun, Q.
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women
Two prospective longitudinal cohort studies
BMJ, 2016, 355, i5796; (1-11)
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women
Two prospective longitudinal cohort studies
BMJ, 2016, 355, i5796; (1-11)
Beobachtungsstudie, Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Prävention, Kohortenstudie
93
Würtz, A.M.L.; Hansen, M.D.; Tjonneland, A.; Rimm, E.B.
Substitution of meat and fish with vegetables or potatoes and risk of myocardial infarction
Br J Nutr, 2016, 116(9), 1602-1610
Substitution of meat and fish with vegetables or potatoes and risk of myocardial infarction
Br J Nutr, 2016, 116(9), 1602-1610
Beobachtungsstudie, Ernährung/Diät, Herzinfarkt, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin
94
Kleber, M.E.; Delgado, G.E.; Lorkowski, S.; März, W.; Schacky, C. von
Omega-3 fatty acids and mortality in patients referred for coronary angiography
The Ludwigshafen Risk and Cardiovascular Health Study
Atherosclerosis, 2016, 252, 175-181
Omega-3 fatty acids and mortality in patients referred for coronary angiography
The Ludwigshafen Risk and Cardiovascular Health Study
Atherosclerosis, 2016, 252, 175-181
Beobachtungsstudie, Ernährung/Diät, Essenzielle Fettsäuren, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Docosahexaensäure, Eicosapentaensäure (EPA)
95
Shimizu, M.; Miyazaki, T.; Takagi, A.; Sugita, Y.; Yatsu, S.; Murata, A.; Kato, T.; Suda, S.; Ouchi, S.; Aikawa, T.; Hiki, M.; Takahashi, S.; Hiki, M.; Hayashi, H.; Kasai, T.; Shimaka, K.; Miyauchi, K.; Daika, H.
Low circulating coenzyme Q10 during acute phase is associated with inflammation, malnutrition, and in-hospital mortality in patients admitted to the coronary care unit
Heart Vessels, 2017, 32(6), 668-673
Low circulating coenzyme Q10 during acute phase is associated with inflammation, malnutrition, and in-hospital mortality in patients admitted to the coronary care unit
Heart Vessels, 2017, 32(6), 668-673
Beobachtungsstudie, Coenzyme, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit
96
Suri, M.; Saini, N.; Gupta, S.; Pathak, V.; Agarwal, I.; Sharma, S.; Negi, A.; Hoda, S.; Sandhya, -.; Masoriya, N.; Saini, Y.; Yadav, R.; Sharma, S.
Exploring the physiological effects of integrated intervention of yoga and diet counseling
Int J Phys Edu Sports Health, 2016, 3(6), 220-226
Exploring the physiological effects of integrated intervention of yoga and diet counseling
Int J Phys Edu Sports Health, 2016, 3(6), 220-226
Beobachtungsstudie, Diät, Ernährung/Diät, gesunde Probanden, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Meditation, Mind-Body-Medizin, Physiologie, Schmerz, Stoffwechselerkrankungen, Übergewicht, Yoga
Abstract:
https://bit.ly/2hWVHnI
97
Iglesia, I.; Huybrechts, I.; González-Gross, M.; Mouratidou, T.; Santabárbara, J.; Chajès, V.; González-Gil, E.M.; Park, J.Y.; Bel-Serrat, S.; Cuenca-García, M.; Castillo, M.; Kersting, M.; Widhalm, K.; De Henauw, S.; Sjöström, M.; Gottrand, F.; Molná,r D.; Manios, Y.; Kafatos, A.; Ferrari, M.; Stehle, P.; Marcos, A.; Sánchez-Muniz, F.J.; Moreno, L.A.
Folate and vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents
The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
Br J Nutr, 2017, 117(1), 124-133
Folate and vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents
The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study
Br J Nutr, 2017, 117(1), 124-133
Beobachtungsstudie, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Jugendmedizin, Klinische Forschung, Komplementärmedizin, Pädiatrie, Vitamine
98
Edla, S.R.; Kumar, A.M.V.; Srinivas, B.; Raju, M.S.; Gupta, V.
'Integrated naturopathy and yoga' reduces blood pressure and the need for medications among hypertensive patients in South India
3-month follow-up study
Adv Integr Med, 2016, 3(3), 90-97
'Integrated naturopathy and yoga' reduces blood pressure and the need for medications among hypertensive patients in South India
3-month follow-up study
Adv Integr Med, 2016, 3(3), 90-97
Beobachtungsstudie, Bluthochdruck, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Meditation, Mind-Body-Medizin, Yoga, Kohortenstudie
99
Ruiz-Cabello, P.; Coll-Risco, I.; Acosta-Manzano, P.; Borges-Cosic, M.; Gallo-Vallejo, F.J.; Aranda, P.; López-Jurado, M.; Aparicio, V.A.
Influence of the degree of adherence to the Mediterranean diet on the cardiometabolic risk in peri and menopausal women
The Flamenco project
Nutr Metabol Cardiovasc Dis, 2017, 27, 217-224
Influence of the degree of adherence to the Mediterranean diet on the cardiometabolic risk in peri and menopausal women
The Flamenco project
Nutr Metabol Cardiovasc Dis, 2017, 27, 217-224
Beobachtungsstudie, Diät, Ernährung/Diät, Gynäkologie, Herz-Kreislauf-Erkrankungen, Klinische Forschung, Komplementärmedizin, Mediterran, Menopause, Metabolisches Syndrom, Stoffwechselerkrankungen
100
Stefler, D.; Malyutina, S.; Kubinova, R.; Pajak, A.; Peasey, A.; Pikhart, H.; Brunner, E.J.; Bobak, M.
Mediterranean diet score and total and cardiovascular mortality in Eastern Europe
The HAPIEE study
Eur J Nutr, 2017, 56, 421-429
Mediterranean diet score and total and cardiovascular mortality in Eastern Europe
The HAPIEE study
Eur J Nutr, 2017, 56, 421-429
Beobachtungsstudie, Diät, Ernährung/Diät, Herz-Kreislauf-Erkrankungen, Herzmuskelschwäche, Klinische Forschung, Komplementärmedizin, Koronare Herzkrankheit, Mediterran, Prävention, Schlaganfall, Kohortenstudie