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1 Zhang, Y.; Neogi, T.; Chen, C.; Chaisson, C.; Hunter, D.; Choi, H.K.
Cherry consumption and the risk of recurrent gout attacks
Arthritis Rheum, 2012, 64(12), 4004-4011
Observational trial, Nutrition/diet, Gout, Clinical research, Complementary and alternative medicine, Prevention, Prunus, Prunus avium, Metabolic diseases
2 Choi, H.K.; Atkinson, K.; Karlson, E.W.; Willett, W.; Curhan, G.
Purine-rich foods, dairy and protein intake, and the risk of gout in men
N Engl J Med, 2004, 350(11), 1093-1103
Andrology, Observational trial, Nutrition/diet, Gout, Clinical research, Complementary and alternative medicine, Metabolic diseases
3 Li, X.X.; Han, M.; Wang, Y.Y.; Liu, J.P.
Chinese herbal medicine for gout
A systematic review of randomized clinical trials
Clin Rheumatol, 2013, 32(7), 943-959
Gout, Chinese medicinal herbs, Clinical research, Complementary and alternative medicine, Metabolic diseases, Systematic review, Traditional Chinese medicine
4 Echteld, I.; Wechalekar, M.D.; Schlesinger, N.; Buchbinder, R.; Aletaha, D.
Colchicine for acute gout (review)
Cochrane Database Syst Rev, 2014, 8(CD006190), 1-41
Colchicum, Gout, Clinical research, Complementary and alternative medicine, Phytomedicine, Metabolic diseases, Systematic review