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1 Hooper, L.; Summerbell, C.D.; Higgins, J.P.T.; Thompson, R.L.; Capps, N.E.; Smith, G.D.; Riemersma, R.A.; Ebrahim, S.
Dietary fat intake and prevention of cardiovascular disease
A systematic review
BMJ, 2001, 322, 757-763

Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Systematic review

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/11282859

2 Hung, J.; Beilby, J.P.; Knuiman, M.W.; Divitini, M.
Folate and vitamin B-12 and risk of fatal cardiovascular disease
Cohort study from Busselton, Western Australia
BMJ, 2003, 326, 1-6

Observational trial, Cyanocobalamin, Nutrition/diet, folic acid, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Vitamins

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/12531843

3 Sano, J.; Inami, S.; Seimiya, K.; Ohba, T.; Sakai, S.; Takano, T.; Mizuno, K.
Effects of green tea intake on the development of coronary artery disease
Circ J, 2004, 68, 665-670

Observational trial, Camellia, Camellia sinensis, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Phytomedicine, Prevention, Retrospective design, Tea

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/15226633

4 Crowe, F.L.; Roddam, A.W.; Key, T.J.; Appleby, P.N.; Overvad, K.; Jakopsen, M.U.; Tjonneland, A.; Hansen, L.; Boeing, H.; Weikert, C.; Linseisen, J.; Kaaks, R.; Trichopoulou, A.; Misirli, G.; Lagiou, P.; Sacerdote, C.; Pala, V.; Palli, D.; Tumino, R.; Panico, S.; Bueno-de-Mesquita, H.B.; Boer, J.; Gils, C.H. van; Beulens, J.W.J.; Barricarte, A.; Rodíguez, L.; Larranaga, N.; Sánchez, M.J.; Tormo, M.J.; Buckland, G.; Lund, E.; Hedblad, B.; Melander, O.; Jansson, J.H.; Wennberg, P.; Wareham, N.J.; Slimani, N.; Romieu, I.; Jenab, M.; Danesh, J.; Gallo, V.; Norat, T.; Riboli, E.
Fruit and vegetable intake and mortality from ischaemic heart disease
Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
Eur Heart J, 2011, 32(10), 1235-1243

Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Systematic review

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/21245490

5 Wolever, R.Q.; Webber, D.M., Meunier, J.P.; Greeson, J.M.; Lausier, E.R.; Gaudet, T.W.
Modifiable disease risk, readiness to change, and psychosocial functioning improve with integrative medicine immersion model
Altern Ther Health Med, 2011, 17(4), 38-47

Mindfulness meditation, Acupuncture, Observational trial, Diabetes mellitus, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Lifestyle modification, Manual therapy, Massage, Meditation, Mind-body medicine, Qi Gong, Stroke, Metabolic diseases, Traditional Chinese medicine, Yoga

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/22314632

6 Ellsworth, J.L.; Kushi, L.H.; Folsom, A.R.
Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women
The Iowa Women's Health Study
Nutr Metab Cardiovasc Dis, 2011, 11, 372-377

Observational trial, Nutrition/diet, Gynaecology, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Menopause

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/12055701

7 Virtanen, J.K.; Mursu, J.; Virtanen, H.E.K.; Fogelholm, M.; Salonen, J.T.; Koskinen, T.T.; Voutilainen, S.; Tuomainen, T.-P.
Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men
The Kuopio Ischaemic Heart Disease Risk Factor Study
Am J Clin Nutr, 2016, 103(3), 895-901

Andrology, Observational trial, Nutrition/diet, Cardiovascular diseases, Hypercholesterolemia, Hyperlipoproteinemia, Clinical research, Complementary and alternative medicine, Coronary heart disease, Metabolic diseases

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/26864369

8 Zong, G.; Li, Y.; Wanders, A.J.; Alssema, M.; Zock, P.L.; Willett, W.C.; Hu, F.B.; Sun, Q.
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women
Two prospective longitudinal cohort studies
BMJ, 2016, 355, i5796; (1-11)

Observational trial, Nutrition/diet, Essential fatty acids, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Cohort study

Abstract: https://www.bmj.com/content/355/bmj.i5796

9 Shimizu, M.; Miyazaki, T.; Takagi, A.; Sugita, Y.; Yatsu, S.; Murata, A.; Kato, T.; Suda, S.; Ouchi, S.; Aikawa, T.; Hiki, M.; Takahashi, S.; Hiki, M.; Hayashi, H.; Kasai, T.; Shimaka, K.; Miyauchi, K.; Daika, H.
Low circulating coenzyme Q10 during acute phase is associated with inflammation, malnutrition, and in-hospital mortality in patients admitted to the coronary care unit
Heart Vessels, 2017, 32(6), 668-673

Observational trial, Coenzyme, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/27942805

10 Stefler, D.; Malyutina, S.; Kubinova, R.; Pajak, A.; Peasey, A.; Pikhart, H.; Brunner, E.J.; Bobak, M.
Mediterranean diet score and total and cardiovascular mortality in Eastern Europe
The HAPIEE study
Eur J Nutr, 2017, 56, 421-429

Observational trial, Diet, Nutrition/diet, Cardiovascular diseases, Heart failure, Clinical research, Complementary and alternative medicine, Coronary heart disease, Mediterranian diet, Prevention, Stroke, Cohort study

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/26578528

11 Satija, A.; Bhupathiraju, S.N.; Spiegelman, D.; Chiuve, S.E.; Manson, J.E.; Willet, W.; Rexrode, K.M.; Rimm, E.B.; Hu, F.B.
Healthful and unhealthful plant-based diets and the risk of coronary heart disease in U.S. adults
J Am Coll Cardiol, 2017, 70(4), 411-422

Observational trial, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Veganism, Vegetarianism

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/28728684

12 Koskinen, T.T.; Virtanen, H.E.K.; Voutilainen, S.; Tuomainen, T.P.; Mursu, J.; Virtanen, J.K.
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297

Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Cohort study

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/30370878

13 Hu, T.; Jacobs, D.R.; Bazzano, L.A.; Bertoni, A.G.; Steffen, L.M.
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,

Arteriosclerosis, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Low Carb, Cohort study

Abstract: https://www.ncbi.nlm.nih.gov/pubmed/30630542

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