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1 Gepner, Y.; Golan, R.; Harman-Boehm, I.; Henkin, Y.; Schwarzfuchs, D.; Shelef, I.; Durst, R.; Kovsan, J.; Bolotin, A.; Leitersdorf, E.; Shpitzen, S.; Balag, S.; Shemesh, E.; Witkow, S.; Tangi-Rosental, O.; Chassidim, Y.; Liberty, I.F.; Sarusi, B.; Ben-Avraham, S.; Helander, A.; Ceglarek, U.; Stumvoll, M.; Blüher, M.; Thiery, J.; Rudich, A.; Stampfer, M.J.; Shai, I.
Effects of initiating moderate alcohol intake on cardiometabolic risk in adults with type 2 diabetes
A 2-year randomized, controlled trial
Arch Intern Med, 2015, 163(8), 569-579
Diabetes mellitus, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Prevention, Metabolic diseases, Vitis vinifera, Vitis
2 Masa-Font, R.; Fernández-San-Martín, M.I.; López, L.M.M.; Muñoz, A.M.A.; Canet, S.O.; Royo, J.M.; Echevarría, L.S.E.; Tabueña, N.O.; Jato, M.I.; García, A.B.; Tejón, S.G.; Vitales, C.T.; Mújica, B.D.; Cabrera, L.V.; Catalán, R.S.; Barbarroja, T.S.
The effectiveness of a program of physical activity and diet to modify cardiovascular risk factors in patients with severe mental illnesses after 3-month follow-up
CAPiCOR randomized clinical trial
Eur Psychiatry, 2015, 30, 1028-1036
Exercise therapy, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Physical therapy, Prevention, Mental diseases, Psychosis
3 Siscovick, D.S.; Barringer, T.A.; Fretts, A.M.; Wu, J.H.Y.; Lichtenstein, A.H.; Costello, R.B.; Kris-Etherton, P.M.; Jacobson, T.A.; Engler, M.B.; Alber, H.M.; Appel, L.J.; Mozaffarian, D.
Omega-3 polyunsaturated fatty acid (fish oil) supplementation and the prevention of clinical cardiovascular disease
A science advisory from the American Heart Association
Circulation, 2017, 135(15), e867-e884
Nutrition/diet, Essential fatty acids, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Prevention, Review (CR), fish oil
4 Dehghan, M.; Mente, A.; Rangarajan, S.; Sheridan, P.; Mohan, V.; Iqbal, R.; Gupta, R.; Lear, S.; Wentzel-Viljoen, E.; Avezum, A.; Lopez-Jaramillo, P.; Mony, P.; Varma, R.P.; Kumar, R.; Chifamba, J.; Alhabib, K.F.; Mohammadifard, N.; Oguz, A.; Lanas, F.; Rozanska, D.; Bostrom, K.B.; Yusoff, K.; Tsolkile, L.P.; Dans, A.; Yusufali, A.; Orlandini, A.; Poirier, P.; Khatib, R.; Hu, B.; Wei, L.; Yin, L.; Deeraili, A.; Yeates, K.; Yusuf, R.; Ismail, R.; Mozaffarian, D.; Teo, K.; Anand, S.S.; Yusuf, S.
Association of dairy intake with cardiovascular disease and mortality in 21 countries from five continents (PURE)
A prospective cohort study
Lancet, 2018, 392(10161), 2288-2297
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Cohort study
5 Samieri, C.; Perier, M.C.; Gave, B.; Proust-Lima, C.; Helmer, C.; Dartigues, J.F.; Berr, C.; Tzourio, C.; Empana, J.P.
Association of cardiovascular health level in older age with cognitive decline and incident dementia
JAMA, 2018, 320(7), 657-664
Dementia, Nutrition/diet, Geriatrics, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Lifestyle modification, Mind-body medicine, Nervous system, Cohort study
6 Koskinen, T.T.; Virtanen, H.E.K.; Voutilainen, S.; Tuomainen, T.P.; Mursu, J.; Virtanen, J.K.
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Cohort study
7 Hu, T.; Jacobs, D.R.; Bazzano, L.A.; Bertoni, A.G.; Steffen, L.M.
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,
Arteriosclerosis, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Low Carb, Cohort study