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1
Hooper, L.; Summerbell, C.D.; Higgins, J.P.T.; Thompson, R.L.; Capps, N.E.; Smith, G.D.; Riemersma, R.A.; Ebrahim, S.
Dietary fat intake and prevention of cardiovascular disease
A systematic review
BMJ, 2001, 322, 757-763
Dietary fat intake and prevention of cardiovascular disease
A systematic review
BMJ, 2001, 322, 757-763
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Systematic review
2
Mente, A.; Koning, L. de; Shannon, H.S.; Anand, S.S.
A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease
Arch Intern Med, 2009, 169(7), 659-669
A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease
Arch Intern Med, 2009, 169(7), 659-669
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Systematic review
3
Crowe, F.L.; Roddam, A.W.; Key, T.J.; Appleby, P.N.; Overvad, K.; Jakopsen, M.U.; Tjonneland, A.; Hansen, L.; Boeing, H.; Weikert, C.; Linseisen, J.; Kaaks, R.; Trichopoulou, A.; Misirli, G.; Lagiou, P.; Sacerdote, C.; Pala, V.; Palli, D.; Tumino, R.; Panico, S.; Bueno-de-Mesquita, H.B.; Boer, J.; Gils, C.H. van; Beulens, J.W.J.; Barricarte, A.; Rodíguez, L.; Larranaga, N.; Sánchez, M.J.; Tormo, M.J.; Buckland, G.; Lund, E.; Hedblad, B.; Melander, O.; Jansson, J.H.; Wennberg, P.; Wareham, N.J.; Slimani, N.; Romieu, I.; Jenab, M.; Danesh, J.; Gallo, V.; Norat, T.; Riboli, E.
Fruit and vegetable intake and mortality from ischaemic heart disease
Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
Eur Heart J, 2011, 32(10), 1235-1243
Fruit and vegetable intake and mortality from ischaemic heart disease
Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
Eur Heart J, 2011, 32(10), 1235-1243
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Systematic review
4
Koskinen, T.T.; Virtanen, H.E.K.; Voutilainen, S.; Tuomainen, T.P.; Mursu, J.; Virtanen, J.K.
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Cohort study
5
Hu, T.; Jacobs, D.R.; Bazzano, L.A.; Bertoni, A.G.; Steffen, L.M.
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,
Arteriosclerosis, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Low Carb, Cohort study