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1
Liu, L.
Vitamin C preserves endothelial function in patients with coronary heart disease after a highfat-meal
JAMA, 2002, 288(4), 426
Vitamin C preserves endothelial function in patients with coronary heart disease after a highfat-meal
JAMA, 2002, 288(4), 426
Acidum ascorbicum, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Non-randomized trial, Vitamins
2
Hooper, L.; Summerbell, C.D.; Higgins, J.P.T.; Thompson, R.L.; Capps, N.E.; Smith, G.D.; Riemersma, R.A.; Ebrahim, S.
Dietary fat intake and prevention of cardiovascular disease
A systematic review
BMJ, 2001, 322, 757-763
Dietary fat intake and prevention of cardiovascular disease
A systematic review
BMJ, 2001, 322, 757-763
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Systematic review
3
Hung, J.; Beilby, J.P.; Knuiman, M.W.; Divitini, M.
Folate and vitamin B-12 and risk of fatal cardiovascular disease
Cohort study from Busselton, Western Australia
BMJ, 2003, 326, 1-6
Folate and vitamin B-12 and risk of fatal cardiovascular disease
Cohort study from Busselton, Western Australia
BMJ, 2003, 326, 1-6
Observational trial, Cyanocobalamin, Nutrition/diet, folic acid, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Vitamins
4
Panagiotakos, D.B.; Pitsavos, C.; Kokkinos, P.; Chrysohoou, C.; Vavuranakis, M.; Stefanadis, C.; Toutouzas, P.
Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes
The CARDIO2000 case-control study
BMC Nutrition, 2003, 2(2), 1-6
Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes
The CARDIO2000 case-control study
BMC Nutrition, 2003, 2(2), 1-6
Observational trial, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Vegetarianism
5
Gleason, J.A.; Bourdet, K.L.; Koehn, K.; Holay, S.; Schaefer, E.J.
Cardiovascular risk reduction and dietary compliance with a home-delivered diet and lifestyle modification program
J Am Diet Assoc, 2002, 102(10), 1445-1451
Cardiovascular risk reduction and dietary compliance with a home-delivered diet and lifestyle modification program
J Am Diet Assoc, 2002, 102(10), 1445-1451
Observational trial, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention
6
Sano, J.; Inami, S.; Seimiya, K.; Ohba, T.; Sakai, S.; Takano, T.; Mizuno, K.
Effects of green tea intake on the development of coronary artery disease
Circ J, 2004, 68, 665-670
Effects of green tea intake on the development of coronary artery disease
Circ J, 2004, 68, 665-670
Observational trial, Camellia, Camellia sinensis, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Phytomedicine, Prevention, Retrospective design, Tea
7
Trichopoulou, A.; Bamia, C.; Trichopoulos, D.
Mediterranean diet and survival among patients with coronary heart disease in Greece
Arch Intern Med, 2005, 165, 929-935
Mediterranean diet and survival among patients with coronary heart disease in Greece
Arch Intern Med, 2005, 165, 929-935
Observational trial, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Mediterranian diet
8
Ziskoven, R.
Magnesium in der Therapie der koronaren Herzerkrankung
Magnesium als natürlicher Kaliumagonist und Kalziumagonist
Natur- und GanzheitsMedizin, 1990, 3(10), 320-325
Magnesium in der Therapie der koronaren Herzerkrankung
Magnesium als natürlicher Kaliumagonist und Kalziumagonist
Natur- und GanzheitsMedizin, 1990, 3(10), 320-325
Observational trial, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Magnesium, Minerals
9
Mente, A.; Koning, L. de; Shannon, H.S.; Anand, S.S.
A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease
Arch Intern Med, 2009, 169(7), 659-669
A systematic review of the evidence supporting a causal link between dietary factors and coronary heart disease
Arch Intern Med, 2009, 169(7), 659-669
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Systematic review
10
Crowe, F.L.; Roddam, A.W.; Key, T.J.; Appleby, P.N.; Overvad, K.; Jakopsen, M.U.; Tjonneland, A.; Hansen, L.; Boeing, H.; Weikert, C.; Linseisen, J.; Kaaks, R.; Trichopoulou, A.; Misirli, G.; Lagiou, P.; Sacerdote, C.; Pala, V.; Palli, D.; Tumino, R.; Panico, S.; Bueno-de-Mesquita, H.B.; Boer, J.; Gils, C.H. van; Beulens, J.W.J.; Barricarte, A.; Rodíguez, L.; Larranaga, N.; Sánchez, M.J.; Tormo, M.J.; Buckland, G.; Lund, E.; Hedblad, B.; Melander, O.; Jansson, J.H.; Wennberg, P.; Wareham, N.J.; Slimani, N.; Romieu, I.; Jenab, M.; Danesh, J.; Gallo, V.; Norat, T.; Riboli, E.
Fruit and vegetable intake and mortality from ischaemic heart disease
Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
Eur Heart J, 2011, 32(10), 1235-1243
Fruit and vegetable intake and mortality from ischaemic heart disease
Results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study
Eur Heart J, 2011, 32(10), 1235-1243
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Systematic review
11
Wolever, R.Q.; Webber, D.M., Meunier, J.P.; Greeson, J.M.; Lausier, E.R.; Gaudet, T.W.
Modifiable disease risk, readiness to change, and psychosocial functioning improve with integrative medicine immersion model
Altern Ther Health Med, 2011, 17(4), 38-47
Modifiable disease risk, readiness to change, and psychosocial functioning improve with integrative medicine immersion model
Altern Ther Health Med, 2011, 17(4), 38-47
Mindfulness meditation, Acupuncture, Observational trial, Diabetes mellitus, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Lifestyle modification, Manual therapy, Massage, Meditation, Mind-body medicine, Qi Gong, Stroke, Metabolic diseases, Traditional Chinese medicine, Yoga
12
Ellsworth, J.L.; Kushi, L.H.; Folsom, A.R.
Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women
The Iowa Women's Health Study
Nutr Metab Cardiovasc Dis, 2011, 11, 372-377
Frequent nut intake and risk of death from coronary heart disease and all causes in postmenopausal women
The Iowa Women's Health Study
Nutr Metab Cardiovasc Dis, 2011, 11, 372-377
Observational trial, Nutrition/diet, Gynaecology, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Menopause
13
Virtanen, J.K.; Mursu, J.; Virtanen, H.E.K.; Fogelholm, M.; Salonen, J.T.; Koskinen, T.T.; Voutilainen, S.; Tuomainen, T.-P.
Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men
The Kuopio Ischaemic Heart Disease Risk Factor Study
Am J Clin Nutr, 2016, 103(3), 895-901
Associations of egg and cholesterol intakes with carotid intima-media thickness and risk of incident coronary artery disease according to apolipoprotein E phenotype in men
The Kuopio Ischaemic Heart Disease Risk Factor Study
Am J Clin Nutr, 2016, 103(3), 895-901
Andrology, Observational trial, Nutrition/diet, Cardiovascular diseases, Hypercholesterolemia, Hyperlipoproteinemia, Clinical research, Complementary and alternative medicine, Coronary heart disease, Metabolic diseases
14
Cardoso, D.A.; Moreira, A.S.; Oliveira, G.M. de; Raggio Luiz, R.; Rosa, G.
A coconut extra virgin oil-rich diet increases HDL cholesterol and decreases wais circumference and body mass in coronary artery disease patients
Nutr Hosp, 2015, 32(5), 2144-2152
A coconut extra virgin oil-rich diet increases HDL cholesterol and decreases wais circumference and body mass in coronary artery disease patients
Nutr Hosp, 2015, 32(5), 2144-2152
Cocos nucifera, Nutrition/diet, Cardiovascular diseases, Hypercholesterolemia, Hyperlipoproteinemia, Clinical research, Complementary and alternative medicine, Coronary heart disease, Non-randomized trial, Oil, Phytomedicine, Metabolic diseases, Overweight
15
Zong, G.; Li, Y.; Wanders, A.J.; Alssema, M.; Zock, P.L.; Willett, W.C.; Hu, F.B.; Sun, Q.
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women
Two prospective longitudinal cohort studies
BMJ, 2016, 355, i5796; (1-11)
Intake of individual saturated fatty acids and risk of coronary heart disease in US men and women
Two prospective longitudinal cohort studies
BMJ, 2016, 355, i5796; (1-11)
Observational trial, Nutrition/diet, Essential fatty acids, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Cohort study
16
Shimizu, M.; Miyazaki, T.; Takagi, A.; Sugita, Y.; Yatsu, S.; Murata, A.; Kato, T.; Suda, S.; Ouchi, S.; Aikawa, T.; Hiki, M.; Takahashi, S.; Hiki, M.; Hayashi, H.; Kasai, T.; Shimaka, K.; Miyauchi, K.; Daika, H.
Low circulating coenzyme Q10 during acute phase is associated with inflammation, malnutrition, and in-hospital mortality in patients admitted to the coronary care unit
Heart Vessels, 2017, 32(6), 668-673
Low circulating coenzyme Q10 during acute phase is associated with inflammation, malnutrition, and in-hospital mortality in patients admitted to the coronary care unit
Heart Vessels, 2017, 32(6), 668-673
Observational trial, Coenzyme, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease
17
Stefler, D.; Malyutina, S.; Kubinova, R.; Pajak, A.; Peasey, A.; Pikhart, H.; Brunner, E.J.; Bobak, M.
Mediterranean diet score and total and cardiovascular mortality in Eastern Europe
The HAPIEE study
Eur J Nutr, 2017, 56, 421-429
Mediterranean diet score and total and cardiovascular mortality in Eastern Europe
The HAPIEE study
Eur J Nutr, 2017, 56, 421-429
Observational trial, Diet, Nutrition/diet, Cardiovascular diseases, Heart failure, Clinical research, Complementary and alternative medicine, Coronary heart disease, Mediterranian diet, Prevention, Stroke, Cohort study
18
Satija, A.; Bhupathiraju, S.N.; Spiegelman, D.; Chiuve, S.E.; Manson, J.E.; Willet, W.; Rexrode, K.M.; Rimm, E.B.; Hu, F.B.
Healthful and unhealthful plant-based diets and the risk of coronary heart disease in U.S. adults
J Am Coll Cardiol, 2017, 70(4), 411-422
Healthful and unhealthful plant-based diets and the risk of coronary heart disease in U.S. adults
J Am Coll Cardiol, 2017, 70(4), 411-422
Observational trial, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Prevention, Veganism, Vegetarianism
19
Koskinen, T.T.; Virtanen, H.E.K.; Voutilainen, S.; Tuomainen, T.P.; Mursu, J.; Virtanen, J.K.
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297
Intake of fermented and non-fermented dairy products and risk of incident CHD
The Kuopio Ischaemic Heart Disease Risk Factor Study
Br J Nutr, 2018, 120(11), 1288-1297
Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Cohort study
20
Hu, T.; Jacobs, D.R.; Bazzano, L.A.; Bertoni, A.G.; Steffen, L.M.
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,
Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)
Br J Nutr, 2019, epub ahead of print,
Arteriosclerosis, Diet, Nutrition/diet, Cardiovascular diseases, Clinical research, Complementary and alternative medicine, Coronary heart disease, Low Carb, Cohort study